Guidelines for the provision of nutrition support therapy in the ...

Clinical Guidelines are systematically developed, evidence-based/evidence-informed statements and recommendations that assist and guide practitioner and ...

Recommendation: High-protein hypocaloric feeding should be implemented in the care of obese ICU patients – protein should be provided in the range of 2 g/kg ...

由 P Singer 著作 · 2023 · 被引用 11 次 — Following the new ESPEN Standard Operating Procedures, the previous 2019 guideline to provide best medical nutritional therapy to critically ill patients ...

由 P Singer 著作 · 2019 · 被引用 2463 次 — Following the new ESPEN Standard Operating Procedures, the previous guidelines to provide best medical nutritional therapy to critically ill patients have ...

2023年9月8日 — ESPEN guideline on clinical nutrition in the intensive care unit ... Clinical Nutrition in Critical Care Medicine - Guideline of the German ...

由 P Singer 著作 · 2023 · 被引用 11 次 — Introduction. The European Society for Clinical Nutrition and Metabolism (ESPEN) has published guidelines on nutrition in the intensive care ...

由 P Singer 著作 · 2023 · 被引用 11 次 — The main goal of this practical guideline is to increase understanding and allow the practitioner to implement the Nutrition in the ICU guidelines. All the ...

由 C Compher 著作 · 2022 · 被引用 229 次 — The 2016 ASPEN-SCCM guideline recommended a protein dose of 1.2–2 g/kg/day for most critically ill patients and for higher amounts to be ...

The 2015 Clinical Practice Guidelines summarize the evidence from approximately 354 randomized controlled trials in the area of critical care nutrition ...